Sunday: | 12:00pm to 11:00pm |
Monday: | 12:00pm to 11:00pm |
Tuesday: | 12:00pm to 11:00pm |
Wednesday: | 12:00pm to 11:00pm |
Thursday: | 12:00pm to 11:00pm |
Friday: | 12:00pm to 11:00pm |
Saturday: | 12:00pm to 11:00pm |
Us Highway 9 & State 0887 n
260 South St
85 W Main St
300 Roselle St
440 Madison Hill Rd
135 Somerset St
Soup of the day
$3.00 |
Bacon Wrapped Chicken
$9.00 |
Clams in Garlic Sauce
$10.00 |
Clams in Green Sauce
$10.00 |
Clams on the Half Shell
$10.00 |
Clams Ria Mar
$10.00 |
Fried Calamari
$9.00 |
Fried Grouper Bites
$9.00 |
Mussels in Red Sauce
$10.00 |
Picadinhos
pick one: Pan-fried in a spiced marinade, Pork, Beef, Chicken, Squid, Shrimp
$10.00 |
Shrimp Cocktail
$11.00 |
Shrimp in Garlic
$11.00 |
Stuffed Clams
$10.00 |
Stuffed Mushrooms
$9.00 |
Ask your server about our whole fish catch of the day!
Charcoal Grilled Codfish
Dried codfish grilled and topped with olive oil and garlic
$24.00 |
Charcoal Grilled Tuna
Prepared on a charcoal grill
$23.00 |
Codfish "Gomes Sá"
Shredded dried codfish mixed and tossed with onions, garlic, olive oil and boiled potatoes
$22.00 |
Codfish Portuguese Style
Dried codfish baked with a white wine, onion, tomato and garlic sauce
$24.00 |
Filet of Grouper
Prepared broiled, baked, or in green sauce
$19.00 |
Filet of Red Snapper
Prepared broiled, baked, or in green sauce
$20.00 |
Fried Seafood Combination
Filet of flounder, shrimp and scallops batter fried
$20.00 |
Salmon
Prepared broiled, baked, or in green sauce
$20.00 |
Sea Bass
Prepared broiled, baked, or in green sauce
$31.00 |
Stuffed Flounder
Sliced potatoes, flounder and crab meat all layered and smothered in a white wine, onion, tomato, and garlic sauce
$23.00 |
Chicken Francaise
Batter coated chicken breast in a lemon and white wine sauce
$17.00 |
Chicken in Garlic Sauce
Boneless chicken breast sauteed in garlic gravy
$17.00 |
Chicken in Rice Portuguese Style
Boneless chicken breast cooked in tomato flavored rice with vegetables and garlic
$17.00 |
Filet Mignon
Prepared on a charcoal grill
$30.00 |
Grilled Baby-Back Ribs
Charcoal grilled baby-back ribs with a dry spicy barbecue marinade
$19.00 |
Grilled Lamb Chops
Center-cut lamb chops prepared on a charcoal grill
$27.00 |
Grilled Pork Chops
Center-cut pork chops prepared on a charcoal grill
$18.00 |
Grilled Skirt Steak
Prepared on a charcoal grill with chimichurri sauce
$22.00 |
Grilled T-bone Steak
Prepared on a charcoal grill
$26.00 |
Grilled Veal Chops
Center-cut veal chops prepared on a charcoal grill
$28.00 |
New York Sirloin Steak
Prepared on a charcoal grill
$21.00 |
Pork and Clams Alentejana
Diced pork marinated in wine & garlic then stewed in a wine gravy with potatoes & clams
$19.00 |
Prime Rib
Roasted in a wine and beef stock gravy
$24.00 |
Steak Portuguese Style
Pan Seared Top Sirloin made in a garlic, Brandy and white wine gravy, topped with Sliced Ham & Egg
$20.00 |
Steak Ria Mar
Grilled top sirloin steak topped with our mushroom, onion, and pepper sauce
$19.00 |
Stuffed Chicken
Homemade ground beef stuffing, made in a brandy demi glaze with mushrooms
$17.00 |
Surf and Turf
Filet mignon and a broiled lobster tail
$38.00 |
Veal Madrilena
Veal Medallions sautéed in port wine, brandy and mushrooms
$23.00 |
Veal Milaneza
Veal Cutlets, breaded & fried
$20.00 |
Veal Ria Mar
Veal Medallions in a white wine, brandy, and spicy tomato sauce
$23.00 |
Veal Tenderloin Portuguese Style
Veal Tenderloin sautéed in white wine, garlic, and a homemade beef gravy
$28.00 |
Batter Fried Shrimp
Shrimp dipped in egg batter and flour, then deep fried
$20.00 |
Breaded Shrimp
Shrimp covered in bread crumbs and deep fried
$20.00 |
Broiled Captain's Seafood Combination
Broiled filet of grouper, prawns, scallops, mussels and clams in garlic butter sauce
$25.00 |
Broiled Lobster Tails
$36.00 |
Crab Legs by the Pound
per lb. | $26.00 |
Paelha Ria Mar
Lobster tails, Alaskan King Crab, scallops, shrimp, mussels, and clams in a yellow Spanish rice
$31.00 |
Seafood in rice Portuguese Style
Clams, Scallops, shrimp, and squid in a tomato flavored rice
$23.00 |
Seafood Ria Mar
Lobster Tails, Alaskan King Crab, scallops, shrimp, mussels, and clams in a white wine garlic bouillabaisse
$31.00 |
Shrimp & Scallops in Green Sauce
$20.00 |
Shrimp in Rice Spanish Style
Shrimp in yellow Spanish rice
$20.00 |
Shrimp in Wine Sauce
Shrimp in a white wine, brandy spiced tomato sauce
$20.00 |
Shrimp Matozinhos
Spicy grilled shrimp in the shell
$20.00 |
Shrimp Shish - Kebab
Lightly spiced grilled shrimp
$20.00 |
Cappuccino
Steamed milk, espresso, topped with whipped cream & cinnamon
$3.50 |
Coffee
Regular or Decaf
$1.50 |
Espresso
Regular or Decaf
$1.50 |
French Coffee
Gran Marnier, steamed milk & espresso topped with whipped cream & cinnamon
$7.50 |
Herbal Teas
Chamomile, Orange Pekoe, Mint, Green
$2.00 |
Irish Coffee
Irish Mist, Irish Whiskey, espresso & steamed milk
$7.50 |
Italian Coffee
Amaretto, espresso & steamed milk topped with whipped cream & cinnamon
$7.50 |
Jamaican Coffee
Tia Maria, rum, espresso & steamed milk topped with whipped cream & cinnamon
$7.50 |
Mexican Coffee
Kahlua, steamed milk & espresso topped with whipped cream & Kahlua
$7.50 |
Portuguese Coffee
Licor Beirão, Portuguese Brandy, steamed milk & espresso topped with whipped cream, Créme de Menthe & Grenadine
$7.50 |
Spanish Coffee
Licor 43, steamed milk & espresso topped with whipped cream & cinnamon
$7.50 |
Tea
Regular or Decaf
$1.50 |
Banana Bash
Soft chocolate chip cake filled with flavorful banana pudding, topped with custard filled cream puffs
$6.50 |
Carmel Custard
$4.50 |
Chocolate Mousse Pudding
$4.50 |
Dolce de Lêche
Vanilla cake filled with dolce de lêche creme
$7.50 |
NY Style Cheesecake
$5.50 |
Outrageous Chocolate Cake
Starts with three layers of chocolate cake filled with creamy chocolate fudge finished with outrageous old-fashioned chocolate icing and chocolate chips
$6.50 |
Raspberry Almond Tart
Butter cookie tart shell layered with raspberry jam and almond creme filling
$6.50 |
Red Velvet Cake
Smooth as velvet! A rich, red, mild chocolate flavored cake topped with cream cheese frosting
$6.50 |
Tartufo
$6.50 |
Toasted Almond Creme Cake
Soaked Ladyfingers in Amaretto syrup layered with mascarpone cream and topped with amarettini cookies and roasted almonds
$6.50 |
Warm Apple Cobbler with Vanilla Ice Cream
Streusel topped tarte shell with apples and butterscotch caramel sauce
$7.50 |
Chocolate
$4.50 |
Strawberry
$4.50 |
Vanilla
$4.50 |
Coconut
$6.50 |
Lemon
$6.00 |
Orange
$6.00 |
Pineapple
$7.00 |